brexian's cove

Pequi (Caryocar brasiliense; Caryocaraceae) - DSC03310 by Flávio Cruvinel Brandão on Flickr.A text (abstract) from De Araújo in www.citeulike.org/group/344/article/730426: Caryocar brasiliense Camb. is a member of the Central and South American family Caryocaraceae. Most species of the family are found in tropical rainforests and are economically valuable. C. brasiliense is the main representative in the Brazilian cerrados and grows naturally wherever this type of vegetation is found. Ecologically, the species plays a significant role in the cerrado’s composition. The fruits and seeds are over-exploited due to their wide range of uses, and questions have been raised about whether the intensive exploitation poses any threat to the conservation of the species. View Larger

Pequi (Caryocar brasiliense; Caryocaraceae) - DSC03310 by Flávio Cruvinel Brandão on Flickr.

A text (abstract) from De Araújo in www.citeulike.org/group/344/article/730426:
Caryocar brasiliense Camb. is a member of the Central and South American family Caryocaraceae. Most species of the family are found in tropical rainforests and are economically valuable. C. brasiliense is the main representative in the Brazilian cerrados and grows naturally wherever this type of vegetation is found. Ecologically, the species plays a significant role in the cerrado’s composition. The fruits and seeds are over-exploited due to their wide range of uses, and questions have been raised about whether the intensive exploitation poses any threat to the conservation of the species.

# Pequi Caryocar brasiliense Caryocaraceae Caryocar brasiliense Fruto Culinária Culinária Goiana Culinária Mineira Brasil Goiás Minas Gerais Brasília Brazil Natureza Naturaleza Nature Food Comida Amarelo Yellow

Posted 3 months ago 3 notes
PAELLA by ONETERRY on Flickr.Paella (Valencian: [paˈeʎa], Spanish: [paˈeʎa]) is a Valencian rice dish that originated in its modern form in the mid-19th century near lake Albufera, a lagoon in Valencia, on the east coast of Spain. Many non-Spaniards view paella as Spain’s national dish, but most Spaniards consider it to be a regional Valencian dish. Valencians, in turn, regard paella as one of their identifying symbols. There are three widely known types of paella: Valencian paella (Spanish: paella valenciana), seafood paella (Spanish: paella de marisco) and mixed paella (Spanish: paella mixta), but there are many others as well. Valencian paella consists of white rice, green vegetables, meat (rabbit, chicken, duck), land snails, beans and seasoning. Seafood paella replaces meat and snails with seafood and omits beans and green vegetables. Mixed paella is a free-style combination of meat, seafood, vegetables, and sometimes beans. Most paella chefs use calasparra or bomba rices for this dish. Other key ingredients include saffron and olive oil View Larger

PAELLA by ONETERRY on Flickr.

Paella (Valencian: [paˈeʎa], Spanish: [paˈeʎa]) is a Valencian rice dish that originated in its modern form in the mid-19th century near lake Albufera, a lagoon in Valencia, on the east coast of Spain. Many non-Spaniards view paella as Spain’s national dish, but most Spaniards consider it to be a regional Valencian dish. Valencians, in turn, regard paella as one of their identifying symbols.
There are three widely known types of paella: Valencian paella (Spanish: paella valenciana), seafood paella (Spanish: paella de marisco) and mixed paella (Spanish: paella mixta), but there are many others as well. Valencian paella consists of white rice, green vegetables, meat (rabbit, chicken, duck), land snails, beans and seasoning. Seafood paella replaces meat and snails with seafood and omits beans and green vegetables. Mixed paella is a free-style combination of meat, seafood, vegetables, and sometimes beans. Most paella chefs use calasparra or bomba rices for this dish. Other key ingredients include saffron and olive oil

# MADRID SPAIN SPANISH FISH MARKET ICE WATER PAELLA WILDLIFE NATURE CANON ONETERRY PEOPLE CULTURE WINTER FOOD DAY DAYLIGHT

Posted 3 months ago 9 notes
winter galore on Flickr.Let’s rejoice Let’s rejoice Let’s rejoice and be happy Let’s sing Let’s sing Let’s sing and be happy Awake, awake, brothers! Awake brothers with a happy heart Awake, brothers, awake, brothers! With a happy heart View Larger

winter galore on Flickr.

Let’s rejoice
Let’s rejoice
Let’s rejoice and be happy
Let’s sing
Let’s sing
Let’s sing and be happy
Awake, awake, brothers!
Awake brothers with a happy heart
Awake, brothers, awake, brothers!
With a happy heart

# picplz ομορφο καιροσ ελλάδα δειλινο winter weather vacations trips travel season rock rocks poem photography photo nature meteora kalabaka high greece frost europe environment eco dusk dimensional cosmos climate beautiful

Posted 6 months ago 1 note